Compositions by chef Reinhard
Compositions by chef Reinhard

Our culinary philosophy

Experience the taste of Tyrol

An exquisite gourmet holiday. The honest, genuine, and natural values of our 4 star gourmet hotel are evident in our culinary philosophy too. Our head chef Reinhard prepares Tyrolean delicacies with lots of Tyrolean cordiality, as well as Austrian specialities and international delicacies in our gourmet hotel.

As a gourmet hotel, we prepare all produce in a responsible way, and create delicious delicacies for your gourmet holiday, making your precious holiday time in the hotel Greil an unforgettable culinary experience.

Mike Süsser at the Greil
Baking Workshop with Eveline Wild

Star Chefs & Cooking Events at Hotel Greil

Known personalities like TV chef Mike Süsser or the welln known Confectioners World Champion Eveline Wild from the Austrian TV Channel have already swung the wooden spoon at Greil and spoiled the palates of guests with special dishes.